top of page

Publications, Presentations, & Reports

Our FFORC team has published several academic reports and articles showcasing our collaborative efforts working with community to improve community health and well-being.

Title	Publication Date	Authors	Journal
A Qualitative Analysis of SNAP and Minimum Wage Policies as Experienced by Workers with Lower Incomes	11/14/2021	Capsi, C.E., De Marco, M., Welle, E., Sadeghzadeh, C., Chapman, L., Harnack, L., Pratt, R.	Journal of Hunger and Environmental Nutrition
Evaluation of a Healthy Checkout Lane “Nudge” on Grocery and Convenience Store Sales of a Price-Promoted Nutritious Food	10/13/2021	Burstein, S., Chapman, L., Sheppard, B., Sadeghzadeh, C., & Demarco, M.	Health Promotion Practice
A Qualitative Study of Rural Low-Wealth Participants’ Experiences with Community Gardens.	04/06/2021	Chauvenet, C., Sheppard, B., Siddique, N., Gallagher, B., Kearney, B. Demarco, M.	Journal of Hunger and Environmental Nutrition
Evaluating the Implementaion and Impact of a Healthier Checkout Program at a Regional Convenience Retail Chain	04/06/2021	Baquero, B., Anderson Steeves, E., Polacsek, M., De Marco, M., Chapman, L., Leone, L.A., Simon, C.	Public Health Nutrition
Association between hourly wages and dietary intake after the first phase of implementation of the Minneapolis minimum wage ordinance	02/26/2021	Chapman, L.E., Berkowitz, S., Ammerman, A., De Marco, M., Ng, S.W., Zimmer, C., Caspi, C.	Public Health Nutrition
A Difference-in-Difference Study Evaluating the Effect of Minimum Wage Policy on Body Mass Index and Related Health Behaviors	02/07/2021	Capsi, C.E., De Marco, M., Durfee, T., Oyenuga, A., Chapman, L., Wolfson, J., Myers, S., Harnack, L.	Observational Studies
Equity at the Ballot Box: Health as a Resource for Political Participation Among Low-Income Workers in Two United States Cities	01/22/2021	McGuire, C. M., Gollust, S. E, De Marco, M., Durfeee, T., Wolfson, J., Capsi, C. E.	Frontiers in Political Science
Recruitment of low-wage workers for a time-sensitive natural experiment to evaluate a minimum wage policy: Challenges and lessons learned	01/20/2021	Shanafelt, A., Sadeghzadeh, C., Chapman, L., Jackson, M., Gust, S., Harnack, L., De Marco, M., Caspi, C.	SAGE Field Methods
“Don’t just come for yourself”: understanding leadership approaches and volunteer engagement in community gardens	08/04/2020	Gilbert, J., Chauvenet, C., Sheppard, B., De Marco, M.	Journal of Agriculture, Food Systems and Community Development
The Role of Retailers in the Selection of Healthful, Low-Cost Products among WIC Recipients	08/01/2019	Chauvenet, C., Leone, L., Haynes-Maslow, L., DeMarco, M., Ammerman, A.	J of Hunger & Environmental Nutrition
Evaluation of Three Behavioral Economics “Nudges” on Grocery and Convenience Store Sales of Promoted Nutritious Foods.	07/23/2019	Chapman, L.,Sadeghzadeh, C., Koultas, M, Zimmer, C., & De Marco, M.	Public Health Nutrition
WIC Recipients in the Retail Environment – Assessing Customer Experience and Satisfaction.	09/04/2018	Chauvenet, C., De Marco, M., Barnes, C., Ammerman, A.	Public Health Nutrition

bottom of page